We have restaurants in some of the best spots in Dublin. Serving wholesome food from morning till night and offering vegetarian, vegan, gluten–free and children’s options. We have every meal and everyone catered for.

We’re only as good as our team, so it’s a good thing ours is totally brilliant! Consistency is key though, so we employ the best people, then train them in the Gourmet Food Parlour way at our training academy. From floor staff to front of house, everyone has been thoroughly schooled with one goal in mind: ensuring our guests have a fantastic Gourmet experience.